Restaurant La Pignata, located in the historical centre of the city since 2003, offers a fresh seafood cuisine, simple and of quality always with first quality ingredients.

Multi-sensory experience through taste, between the sweet song of the waves and the sea breeze! An intimate place at the foot of Lanternino, in the Port of Crotone, for a special evening!

Every palate will be spoiled by the famous cuisine, recognized and appreciated by the finest connoisseurs, making it the most of special events.

Dattilo at Strongoli (Crotone) is certainly not a new destination for gourmets, but Caterina Ceraudo, daughter of the owner Roberto, has definitely brought new influences and new motives in the region at their restaurant.

The "San Sebastiano" is a farm that hosts over 100 seats located in Strongoli, in the province of Crotone, Calabria. Immersed in the greenery and peace of its olive trees, it is situated at the foot of the hill on which stood the ancient Petelia, as the name of the fund says: "Piè della Scala", "at the foot of the hill".